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About Us

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Johnnie's Hideaway is a great place for business meetings, special occasions or casual dining with friends. Johnnie’s features USDA Prime & Choice steaks, dry aged on premises, fresh fish hand-cut daily, simply prepared with emphasis towards old Florida & Floribbean cuisine and a fabulous raw bar with the emphasis on fresh, fresh, fresh & nostalgically cutting edge. At Johnnie's, we pride ourselves in chef inspired cuisine, superior customer service and promise to exceed all your expectations. Johnnie's Hideaway is proud of our many awards including Orlando Magazine's "Best Service", "Best Outdoor Dining" & "Best Late Night Dining", Wine Spectator Award of Excellence and the prestigious DiRoNA Award. You may want to join us lakeside at the Hideaway Tiki Deck for cocktails and outdoor dining. We look forward to seeing you soon!

Management Team

  • Adam Santorelli Operating Partner
  • Dan Vander Mey Operations Manager
  • Kenneth James  Executive Chef
  • Annette Calabaro Manager
  • Norm Grant Manager
  • Daniel Castillo Manager
  • Gimmie Fontenot Manager

Seth Miller Senior Operating Partner
Clark Woodsby Senior Operating Partner

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